1. LIQUID COFFEE CONCENTRATES
FOREBEAR WESTERN GHATS RESERVE
Premium Coffee Concentrate
Especially Crafted for Coffee Purists
FITNESS
YOGA
SPORTS
MEDITATION
MINDFUL LIVING
— HOW TO ENJOY —
1
30 ml
Concentrate
Concentrate
2
Add 120–150 ml
Hot Water
Hot Water
3
Stir Well
4
Enjoy Your
Black Coffee
Black Coffee
● Adjust concentrate as per your taste.
80:20 SOUTH INDIAN FILTER COFFEE CONCENTRATE
Made for Authentic South Indian Milk Coffee
SMOOTH & CREAMY
BALANCED STRENGTH
AUTHENTIC TASTE
— HOW TO ENJOY —
1
30 ml
Concentrate
Concentrate
2
Add 150 ml
Hot Milk
Hot Milk
3
Add Sugar
(Optional)
(Optional)
4
Pour, Froth &
Serve Hot
Serve Hot
● Pour back and forth for that perfect South Indian froth.
2. COFFEE POWDER BREW GUIDE
Use 15–18g coffee per 250ml water (adjust to taste)
WESTERN GHATS SINGLE ORIGIN
(100% ARABICA)
Bright, smooth & aromatic with delicate notes.
BEST ENJOYED AS
Pour Over
French Press
AeroPress
Espresso
South Indian Filter
FOREBEAR Special Blend
(100% ROBUSTA)
Bold, strong & intense with rich body.
BEST ENJOYED AS
Strong Black Coffee
Espresso
Milk Coffee
PREMIUM FILTER COFFEE
80:20 Blend
Smooth, balanced & aromatic.
BEST ENJOYED AS
South Indian Filter Coffee
Milk Coffee
STRONG FILTER COFFEE
70:30 Blend
Strong, full-bodied & traditional.
BEST ENJOYED AS
Strong South Indian Filter
Milk Coffee
Special Reserve Robusta Blend
Signature Blend
Crafted for a rich & balanced cup.
BEST ENJOYED AS
South Indian Filter
Milk Coffee
Black Coffee
3. BREW METHODS EXPLAINED
POUR OVER
Clean, bright & full of clarity. Highlights subtle flavours.
FRENCH PRESS
Rich, full-bodied & smooth. Oils retained for depth.
AEROPRESS
Smooth, balanced & versatile. Quick & easy brewing.
ESPRESSO
Bold, concentrated & intense. Perfect for espresso shots.
SOUTH INDIAN FILTER
Strong, aromatic South Indian character.
MOKA POT
Strong & rich coffee with a classic Italian character.
4. BREWING REFERENCE GUIDE
| STYLE | COFFEE | WATER | RATIO | TEMP. | BREW TIME |
|---|---|---|---|---|---|
|
BLACK COFFEE (Pour Over / French Press / AeroPress) |
15 g | 250 ml | 1:16 | 92–96°C | 2:30 – 4:00 min |
| ESPRESSO | 18 g | 36–40 ml | 1:2 | 90–94°C | 25–30 sec |
| SOUTH INDIAN FILTER COFFEE | 15–18 g | 120 ml (decoction) | 1:6 – 1:7 | 90–95°C | ~ (decoction) |
| MILK COFFEE | 15–18 g | 120 ml Milk + decoction | — | 85–90°C | — |
Brew ratios are a guide. Adjust to your taste & preferred strength.